𝗗𝗲𝗰𝗲𝗺𝗯𝗲𝗿 14, 2022 – Aspiring entrepreneurs from the College of International Tourism and Hospitality Management participated in the Start-up Expo 2022 with the theme “Aspiring Entrepreneurs.” The purpose of the event is to showcase the entrepreneurial skills of the students under the program Cruise Line Operations in Culinary Arts, Cruise Line Operations in Hotel Services, and Hotel and Restaurant Administration enrolled in the subject Entrepreneurship in Tourism and Hospitality.

This event is was held for the students to experience a few real-life situations in the industry. It would be their final project for the subject this semester. This was organized by CITHM student organization, Hoteliers Entrepreneurs and Restaurateurs Organization of Exemplified Students (H.E.R.O.E.S), with their adviser, Ms. Gemma A. Bautista, in partnership with the CITHM headed by Dr. Mark Irvin C. Celis.